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Description and Characteristics: The Chinese Camellia (Camellia sinensis) is an elegant and captivating flower with a long history and profound cultural significance. It is an evergreen plant that is used to produce tea leaves. Chinese Camellias typically thrive in warm and humid climates, preferring semi-shaded environments. Their flowers are usually white or pink, with graceful … Read more
Latin name: Convallaria keiskei Miq. Flower language: Delicate, hope, purity. The flowers hang like a string of bells, emitting a clear and fragrant scent. Classification system: Class: Magnoliopsida – Magnolia Order: Asparagales – Asparagus Family: Asparagaceae – Asparagus family Genus: Convallaria – Lily of the valley Morphological characteristics: The rhizome is slender and creeping; Two … Read more
The translation of the provided text is as follows: “Many people are familiar with the Kapok tree, knowing it as a common and beautiful ornamental plant in nature. Especially during its flowering period, it produces bright red flowers, making it one of the most beautiful sights in nature. Besides its beautiful appearance, this plant also … Read more
The Camellia, also known as the Tea Flower, is one of China’s national flowers and is considered one of the ten traditional famous flowers in Chinese culture. This evergreen shrub is renowned for its elegant blossoms and vibrant colors, carrying rich cultural significance. In Chinese culture, the Camellia is associated with nobility, purity, and perseverance. … Read more
Flower: Cosmos Scientific name: Cosmos bipinnatus Cav. Alias: Mexican aster, Garden cosmos Flower meaning: Cherishing the present, purity, nobility, freedom, cheerfulness, eternal happiness, “No One Can Love You Like I Can,” the end of a romantic love Recipient: Lover, partner, best friend, friend, family, etc. Flowering period: June to August Fresh cut flower lifespan: Approximately … Read more
Peony Scientific name: Paeonia lactiflora Other names: Shaoyao, Jiuli, Licao, Lanweichun, Yurong, Lishi, Meiguohua, Heiqianyi, Hongyao, etc. Distributed in China, Korea, Japan, Mongolia, and Russia (Siberia); in China, it is distributed in Jiangsu, Northeast, North China, southern Gansu, Sichuan, Guizhou, Anhui, Shandong, Zhejiang, and other provinces, as well as cultivated in various city parks. The … Read more